Supper Club with author Torie True

This event has now sold out. Please see The Cook’s Place website for more events and information.

Date: Friday 25th August 2023

Start Time: 19:30

End Time: 22:30

Price: £65.00

Author Torie True will be joining Head Tutor Gilly Robinson at The Cook’s Place for an exciting “Dinner with the Chef” evening, as Torie cooks from her book “Chilli & Mint: Indian Home Cooking from A British Kitchen”.

The menu for the supper club is as follows:

- Onion Pakora with a Coriander, Mint and Lime Chutney

- Dhaba Style Dal Fry

- Spiced Smokey Aubergine

- Keralan Cabbage Thoran

- Kachumber Salad

- Bengali Prawn Curry

- Chettinad Chicken Curry

- Lemon Rice

- Freshly made Naan

- Pomegranate Raita

- Chocolate, Chilli and Cinnamon Fondants with Cardamom Chantilly Cream
(Subject to change)

For more information or to book your tickets, please visit The Cook’s Place website here